Michoacán

Michoacán, located in western Mexico, is a renowned region for producing high-quality Mezcal and other agave spirits. The region’s diverse climate and fertile volcanic soils create ideal conditions for growing a variety of agave species, which contributes to the distinctive flavor profiles of Michoacán spirits. Mezcal from Michoacán often features earthy, vegetal, and subtly sweet notes, reflecting the region’s rich terroir. Traditional production methods, including slow roasting of agave hearts, natural fermentation, and copper or clay distillation, are still widely practiced, preserving the authentic character and craftsmanship of each batch. The combination of skilled artisans, unique agave varieties, and centuries-old techniques has made Michoacán a respected and celebrated region in the world of agave spirits.